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Becasse
48
Albion Street, Surry Hills
Sydney, Australia
011-61-2-9280-3202
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A
local spin on French cuisine. |
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Billy
Kwong
3/355
Crown Street, Surry Hills
Sydney, Australia
011-61-2-9332-3300
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Cantonese
cuisine. Try the crispy duck with blood orange sauce.
|
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The Brasserie by Phillippe Mouchel
8
Whiteman Street
Southbank, Australia
011-61-3-9292-7808
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Brasserie
classics like cassoulet and daube. |
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Circa
2
Acland Street
St. Kilda, Australia
011-61-3-9536-1122
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Interesting
dishes like smoked eel with beet and potato-horseradish
foam. |
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Enoteca
Cucina
262
Carrington Street
Melbourne, Australia
011-61-8-8227-0766
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Beef
shanks in Chianti and butter-bean sauce and swordfish
involtini with ricotta ravioli are stand-out dishes.
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Flying
Fish
Pier
21,
19-21 Pirrama Road, Pyrmont Sydney, Australia
011-61-2-9518-6677
|
Almost
everything you can imagine in the sea can be on your
plate. Sri Lankan snapper to gigantic mud crabs, baked,
fried or steamed! Yum!
|
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Ladro
224
Gertrude Street
Melbourne, Australia
011-61-3-9415-7575
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Artistic
pizza in a communal setting. |
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Moorish
118-120
Ramsgate Avenue
Sydney, Australia
011-61-2-8353-8201
|
Relaxed
beach spot, great for cocktails and Moroccan/Spanish
dishes. |
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Mr.
Wolf
9-15
Inkerman Street
Melbourne, Australia
011-61-3-9534-0255
|
Gourmet
pizza and braised rabbit with pancetta and prunes are
popular dishes. |
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Omega
161
King Street
Sydney, Australia
011-61-2-9223-0242
|
Moussaka
with seared scallops and light baklava with with anchovy
are popular menu items.
|
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Taxi
Swanston
and Flinders Streets
Melbourne, Australia
011-61-9654-8808
|
Unusual
sushi and organic Australian wines. |
|
Urban
Bistro
160
Fullarton Road, Rose Park
Melbourne, Australia
011-61-8-8331-2400
|
Cosmopolitan
menu withofferings like Persian feta tarts. |
|
Wasavie
8
Heeley Street, Paddington
Sydney, Australia
011-61-2-9380-8838
|
One
long communal table and first rate sushi. |
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